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Recipes

Wheat meal Sauce

Ingredients: Milk   Onion 1 Wheat meal A little Pepper and salt As per taste Procedure Mix milk and water together in equal proportions, add a grated onion, and boil; rub a little fine
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Tomato Sauce – 2

Ingredients: Fresh or tinned tomatoes   Finely chopped onions   Fine wheat meal   Butter, A little Pepper and salt A little Procedure Cut up fresh or tinned tomatoes, cook with water and finely chopped onions;...
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Tomato Sauce – 1

Ingredients: Fresh tomatoes 250 gm Fine wheat meal a tablespoonful Butter 15 gm Pepper and salt As per taste Procedure If fresh tomatoes are used, slice them and set them to cook with a breakfastcupful...
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Tartare Sauce

Ingredients: Mushrooms 250 gm Small onion A Butter 15 gm Fine wheat meal 1 dessertspoonful Pepper and salt As per taste Juice of lemon ½ lemon Procedure Cook the mushrooms and onion, chopped fine, in 250 ml of water...
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Spice Sauce

Ingredients: Milk 350 ml Fine wheat meal 1 dessertspoonful Sugar As per taste Mixed spice ½ teaspoonful Procedure Boil 250 ml of the milk with sugar, mix the meal smooth in the rest of the...
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Sorrel Sauce

Ingredients: Milk 350 ml Fine wheat meal 1 dessertspoonful Sugar As per taste Sorrel – chopped finely A handful Procedure Boil 250 ml of the milk with sugar, mix the meal smooth in the rest...
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Savoury Sauce

Ingredients: Onion 1 Carrots 3 Butter 25 gm Fine wheat meal a teaspoonful Nutmeg A little Pepper and salt As per taste Procedure Chop up the onion and fry it a nice brown; cut up the carrots into small...
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Rose Sauce

Ingredients: Milk 350 ml Fine wheat meal 1 dessertspoonful Sugar As per taste Rose water 2 tablespoonfuls Procedure Boil 250 ml of the milk with sugar, mix the meal smooth in the rest of the...
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Ratafia Sauce

Ingredients: Ratafias 75 gm Milk 250 ml Egg yolk 1 Procedure Bruise the ratafias and put them in a stewpan with the milk; let it boil, remove from the fire, beat up the...
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Raspberry Froth Sauce

Ingredients: Raspberries 250 ml Water 100 ml Eggs 2 Sugar As per taste White flour 1 teaspoonful Procedure Boil the raspberries in the water for 10 minutes, then strain through a cloth or fine hair sieve; add...
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Parsley Sauce

Ingredients: Milk   Onion 1 Wheatmeal A little Pepper and salt As per taste Parsley - chopped Some Procedure Mix milk and water together in equal proportions, add a grated onion, and boil; rub a little fine...
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Orange Sauce

Ingredients: Oranges 2 Sugar 4 large lumps Corn flour ½ a teaspoonful Procedure Rub the sugar on the rind of one of the oranges until all the yellow part is taken off; take...
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Orange Froth Sauce

Ingredients: Orange juice 2 oranges Eggs 2 Sugar As per taste White flour (not corn flour) 1 teaspoonful Procedure Add to the orange juice enough water to make 250 ml of liquid; mix this well...
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Orange Flower Sauce

Ingredients: Milk 350 ml Fine wheat meal 1 dessertspoonful Sugar As per taste Orange flower water 2 tablespoonfuls Procedure Boil 250 ml of the milk with sugar, mix the meal smooth in the rest of...
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Onion Sauce

Ingredients: Large onion 1 Milk 250 ml Water 100 ml Butter 100 gm Fine wheat meal 1 dessertspoonful Pepper and salt As per taste. Procedure Chop the onions up fine, and cook them in the water until tender, add...
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Olive Sauce

Ingredients: Olives 8 For White Sauce   Milk 350 ml Fine wheat meal 1 dessertspoonful Sugar As per taste Procedure Prepare white sauce as: Boil 250 ml of the milk with sugar, mix the meal smooth in...
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Mustard Sauce

Ingredients: Mustard 1 good teaspoonful Fine wheat meal 1 dessertspoonful Butter 25 gm Vinegar and salt to taste As per taste Sugar 1 teaspoonful Water 250 ml Procedure Brown the wheat meal with the butter in the saucepan, add...
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Mint Sauce

Ingredients: Vinegar 1 teacupful Water 1 teacupful Sugar 1 tablespoonful Finely chopped mint 1 heaped-up tablespoonful Procedure Mix all the ingredients well, and let the sauce soak at least one hour before serving....
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Milk Froth Sauce

Ingredients: Milk 250 ml Eggs 2 Sugar As per taste Essence of vanilla or any other flavouring Some Fine wheat meal 1 teaspoonful Procedure Mix the milk, eggs, flour, and flavouring; put the mixture over the fire...
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Mayonnaise Sauce

Ingredients: Oil 250 ml Egg - yolk 1 Juice of lemon 1 lemon Mustard ½ teaspoonful Pepper and salt As per taste Procedure Place the yolks in a basin, which should be quite cold; work them smooth...
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