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Adulterants in the foods

Detection of Blotting paper in Rabdi

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in
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Detection of Starch in Chhaina or paneer

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Starch in Curd

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Presence of Foreign (Vegetable) Fat in Sweet Curd

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Starch in Chhaina or Paneer

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Starch in Khoa and its products

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Water in Milk

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Synthetic milk

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Soap in Milk

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story

Detection of Microorganism in Milk

Preparation of Samples of Milk and Milk Products for Detection of Adulterants Detection of Adulterants in Milk and Milk Products: Acids (Salicylic acid and Benzoic acid) in...
Full story
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